I Should've Said

Mac n'Cheese please.

What you'll need:

Three 15 packs of Kraft Mac n Cheese
1 gallon of milk
12 sticks of butter?
3 lb of grated sharp cheddar
3 cups Parmesan cheese
Mesquite flavoring
Emeril's Season Salt
Pepper to taste

We added Kielbasa to one batch and jalapenos to another-

Chop some fresh cut veggies and throw them on the side and whola-